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Corona Avoidance Blend ~ a dark roast of Central and South American beans that makes a delicious espresso but is held back enough to retain the complex flavors of a medium roast.


Colombian ~ this bean features sweet, clean aromas of fruit and cocoa, with a nicely acidic flavor of chocolate and dried fruit.


Peruvian ~ floral aromas of almond, cashew, and chocolate, with flavors of dark chocolate, bright citrus, and maple syrup.


Guatemalan ~ sweet, nutty aromas of cocoa and vanilla, with a consistent, clean flavor of almond, citrus, and cocoa.


Sumatran ~ floral, fruity, and sweet aromas of vanilla and pipe tobacco, with rich, lush, and smooth flavors of black cherry, tobacco, and cocoa.


Mexican Chiapas ~ this bean boasts refreshing and light citrus and almond flavors.


Ethiopian Yirgacheffe ~ delicate, tea-like aromatics and clean citrus flavor.


Peruvian Swiss Water Processed Decaf ~ bold body with almond hints at the start which smooths out with flavor notes of chocolate and sweet cream at the finish & processed without chemicals.

This beautiful mug was handmade by Earth and Fire Pottery and is the perfect way to enjoy your Greenwood Bean Coffee! It holds approximately 12 ounces of coffee and measures just over 3 inches high and five inches wide, including the handle. The lovely mountain scenes are reminiscent of the Western Maine mountains, where Greenwood Bean is roasted. Each mug is slightly different, as they are hand-crafted, but they are all beautiful and feel so good in your hands.

Handmade Greenwood Bean Coffee Mug

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